About
Bring Western cuisine to Vietnam in general, Da Nang in particular. With the recipe from the chef of a famous restaurant in Louisiana, and spices are shipped to Vietnam. Brings the aroma and fat of butter, the spicy of Cajun spice, soaked in Crawfish. Especially clams, mussels, snow crabs here are very delicious, fresh and clean. Should try, they do not let you down
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