Cha Ca Toan Thang
Latest Reviews
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Food was good, original Cha ca Ha noi taste. Fish quite fresh and absorbedMenu is short and easy to select.Staff are helpfulHighly recommended and I w…
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Recommended by the staff to try out “cha ca” and it was beyond my expectation. We tried shrimp sauce for the first time, the smell is heavy but overal…
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Very nice decoration. I was so impressed by the amount of painting on the wall. Food was good to try out. I had spring rolls with some grilled fish wi…
About
We specialized in "Cha ca", the traditional food originated in Hanoi. Our "Cha ca" made with marinated hemibagrus chacoal grilled, then cooked with dill and spring onions at your table, served with thin rice noodles and "mam tom" - our traditional shrimp paste and roasted peanuts. Finally you can choose between tomatoes hemibagrus soup with taro petiole or hemibagrus porridge.Details
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4 Reviews on “Cha Ca Toan Thang”
Food was good, original Cha ca Ha noi taste. Fish quite fresh and absorbedMenu is short and easy to select.Staff are helpfulHighly recommended and I will come back
Recommended by the staff to try out “cha ca” and it was beyond my expectation. We tried shrimp sauce for the first time, the smell is heavy but overall great to try. Fried spring roll was yummy. A must try when you in da nang!
Very nice decoration. I was so impressed by the amount of painting on the wall. Food was good to try out. I had spring rolls with some grilled fish with fresh veggies. They only serves fish, and their signature cocktail are a must try!
Went with group of 6 friends, beautifully decorated, feels like the owner put in a lot of effort in making the place comfortable for diners. The cha ca was well fried with delicious sauces. Will come back with more friends next time!