About
Our restaurant opened for the first time by our grandfather who issued forth from China was one of the first restaurants found in which tourism has not developed prosperously. During five decades, our restaurant has proven to be universal and timeless in the old town. The specialty of our restaurant is Cao Lau, Fried wonton. In 1997, a French tourist enjoyed these foods and expressed a wish to have our restaurants signboard to take to France as memory.
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