Mango Chicken Slow Cooker Curry

mango-chicken-slow-cooker

Mango Chicken Slow Cooker Curry is a delightful blend of sweet and savory, showcasing the simplicity and versatility of slow-cooked meals with a tropical twist. Perfect for anyone looking to enjoy a rich, creamy, and flavorful dish, this recipe combines tender chicken, ripe mangoes, and coconut milk to create a culinary journey that balances exotic flair with the comfort of a home-cooked meal. Whether you’re aiming for a weeknight staple or a festive meal to impress, this dish promises an exquisite experience.

Prep Time

15 minutes

Cooking Time

3 hours on high or 6 hours on low

Servings

This recipe yields 4 servings.

Ingredients

  • Chicken breasts, 4 (about 2 pounds or 0.9 kg)
  • Ripe large mangoes, 2 (to make 1kg or about 2 pounds of mango puree)
  • Full-fat coconut milk, 400 ml (about 13.5 fl oz)
  • Tomato puree, 200 ml (about 7 fl oz)
  • Red curry paste, 2 tablespoons (about 30 ml)
  • Fresh baby spinach, 2 cups (about 60 grams)
  • Red bell pepper, 1 large (diced)
  • Lime juice, 2 tablespoons (about 30 ml)
  • Fresh cilantro, for garnish
  • Salt, 1 teaspoon (about 5 grams)
  • Black pepper, ½ teaspoon (about 2 grams)

Method

  • Place the chicken breasts at the bottom of your slow cooker.
  • In a bowl, whisk together the coconut milk, red curry paste, salt, and black pepper. Pour this mixture over the chicken in the slow cooker.
  • Add the diced mango and red bell pepper on top of the chicken.
  • Cover and cook on low for 6 hours or on high for 3 hours.
  • In the last 30 minutes of cooking, stir in the fresh baby spinach and cook until wilted.
  • Just before serving, stir in lime juice for an added zest.
  • Garnish with fresh cilantro. Serve hot with rice or naan bread.

This Mango Chicken Slow Cooker Curry is not just a dish; it’s an adventure. Its combination of flavors and textures makes it a standout recipe that’s perfect for any occasion. The ease of preparation and the depth of flavor achieved with the slow cooking process ensure that this dish will become a cherished addition to your culinary repertoire. Enjoy the creamy, sweet, and savory harmony in every bite, and let this dish take center stage at your dining table.

Nutritional Information (Approx)

  • Calories: 450
  • Protein: 35g
  • Carbohydrates: 55g
  • Fat: 12g
  • Saturated Fat: 8g
  • Cholesterol: 90mg
  • Sodium: 400mg
  • Fiber: 3g
  • Sugar: 40g

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