Tim Tam Balls
Tim Tam Balls are a delightful confection that combines the rich, chocolatey essence of Australia’s beloved Arnott’s Tim Tams with creamy condensed milk, all rolled in desiccated coconut for a bite-sized treat. This simple yet exquisite recipe promises to transform your gatherings into memorable occasions, offering a perfect balance of flavors and textures that will leave your taste buds craving more.
Prep Time
15 minutes
Cooking Time
No cooking required, but 1 hour of refrigeration time.
Servings
This recipe yields 20 servings.
Ingredients
- Arnott's Tim Tams: 200g (1 packet) / 7oz
- Sweetened condensed milk: 295g (3/4 of a 395g can) / 10.4oz (3/4 of a 14oz can)
- Desiccated coconut: 100g / 3.5oz
- Optional for coating: Additional desiccated coconut, Milo, cocoa powder, or 100s & 1000s
Method
- Begin by crushing the Tim Tams into fine crumbs using a food processor.
- Transfer the crushed Tim Tams to a bowl and add the sweetened condensed milk. Mix well until a uniform, malleable mixture forms.
- Refrigerate the mixture for 1 hour to firm up.
- Once chilled, scoop and roll the mixture into 20 balls.
- Coat each ball in desiccated coconut or your chosen coating (Milo, cocoa powder, or 100s & 1000s).
- Place the balls on a lined tray and refrigerate until they are firm and ready to serve.
Tim Tam Balls are the epitome of indulgence in every bite, combining simplicity with decadent flavors. This no-bake recipe is not only easy to prepare but also versatile, allowing for various coatings and adaptations to suit any taste. Perfect for any occasion, these treats are sure to become a new favorite.
Nutritional Information (Approx)
- Calories: Approximately 150 kcal
- Fat: 7g
- Carbohydrates: 20g
- Protein: 2g
- Sugar: 15g
- Sodium: 75mg