Blade Crafting Techniques

maintaining sharpness of ceramic kitchen blades

What Keeps Ceramic Kitchen Blades Razor-Sharp?

By Foodporn

Did you know that ceramic blades can retain their edge up to ten times longer than their steel counterparts? You've likely invested in one, attracted by the promise of enduring sharpness that makes slicing and dicing a breeze. Yet, you might wonder what secret lies within these sleek, white blades that enable them to withstand […]

Read More
maintaining sharp ceramic kitchen blades

9 Tips to Keep Ceramic Kitchen Blades Sharp

By Foodporn

Your ceramic kitchen knives are the culinary workhorses, always ready to tackle the next slicing task with precision and ease. But just like a trusty steed needs proper grooming to perform at its best, your blades require regular maintenance to remain sharp and effective. It's essential you're not cutting corners when it comes to caring […]

Read More
ceramic kitchen blades dull

Why Do Ceramic Kitchen Blades Lose Their Edge?

By Foodporn

Ceramic kitchen knives captivate with their cutting-edge charm, offering a lightweight alternative to their metallic counterparts. You've likely invested in one, drawn by their reputation for retaining sharpness. Yet, despite their durable designs, you find their once unyielding edges eroding over time. This enigmatic dulling demands a deeper understanding of the material science behind these […]

Read More
handcrafting premium kitchen knives

Steps in Handcrafting Premium Kitchen Knives

By Foodporn

In the dance of metal and fire, you become the choreographer, orchestrating the birth of a premium kitchen knife. You start by selecting the steel, a critical choice that sets the stage for durability, sharpness, and resilience. With the steel in hand, you move to the forge, where intense heat and precise hammering shape the […]

Read More

10 Best Techniques in Handmade Kitchen Knife Creation

By Foodporn

Just as the legendary swordsmiths of old forged blades worthy of warriors, you too can master the art of crafting a kitchen knife that could be the crown jewel of any culinary arsenal. You'll choose your steel with the discerning eye of a connoisseur, knowing that the soul of the knife lies in its material. […]

Read More
high quality steel for kitchen knives

Top Steel Choices for Superior Kitchen Knives

By Foodporn

You might not be aware that the famed Damascus steel, renowned for its distinctive wavy pattern, isn't just about aesthetics—it's also a symbol of exceptional strength and sharpness in kitchen knives. As you consider the array of cutlery for your culinary endeavors, you'll find that each type of steel offers its unique blend of properties, […]

Read More
top steel choices for knives

3 Best Steel Varieties for Kitchen Knives

By Foodporn

In the culinary world, your kitchen knife is as crucial as the sword is to a knight, a true extension of your culinary prowess that can make or break the meal you're preparing. You've probably wondered about the best steel to choose for that all-important blade. While carbon steel is renowned for its sharpness and […]

Read More
ultimate guide to top steel varieties for kitchen knives

Top 10 Steel Varieties for Superior Kitchen Knives

By Foodporn

Just as you're sharpening your favorite chef's knife, it might cross your mind: what exactly makes this blade so dependable? You're not alone in pondering the complex world of steel varieties that transform a simple knife into a culinary extension of your own hand. As a cook, whether amateur or professional, the quality of your […]

Read More
Scroll to Top